Every time you come into Waraji and spend $20, you will get a free soup and salad to go along with your meal.
Can you not get enough Waraji? Do you order off menu when you come in to dine? Have you been eating at Waraji for years? Or are you just wanting to get in on the behind the scenes with Chef Masa and the rest of the Waraji? Then you are a Waraji Lover and we want to reward you. Sign up for the Waraji Lovers newsletter below and each month you’ll get a special newsletter with monthly Sake flight information, interesting facts about sushi, upcoming events and specials as well as periodically be entered to win $25, $50 or $100 gift cards to Waraji!
Featured Sake ($18/flight)
Dewatsuru, Junmai Ginjo, Akita SMV +5
Dry, crisp, expressive sake. Gentle on the nose gliding into subtle richness on the palate.
Tousetsuka – Junmai Ginjo, Niigata SMV +4
Dry and crisp flavor with some nice tangy notes.
Minato “Harbor” Tsuchizacki, Yamahai, Akita SMV +1
Extremely versatile. Tangy, rich and mildly sweet with vibrant acidity.
Minato “Harbor” Tsuchizacki, Nama Genshu, Akita SMV +1
Sip slowly as this brew packs a punch at over 20% alcohol.
Cape Point – Stonehaven, Sauvignon Blanc, South Africa
The wine shows a complex array of tropical fruit, grapefruit and limes. The palate is fresh and full with fantastic length.
AA Badenhorst – Family Red Blend, Swartland, South Africa
Notes of pepper, licorice, perfume and black cherries. A dense palate entry of lavender and dark berry fruit with a honeyed richness towards the finish.