Every time you come into Waraji and spend $20, you will get a free soup and salad to go along with your meal.
Can you not get enough Waraji? Do you order off menu when you come in to dine? Have you been eating at Waraji for years? Or are you just wanting to get in on the behind the scenes with Chef Masa and the rest of the Waraji? Then you are a Waraji Lover and we want to reward you. Sign up for the Waraji Lovers newsletter below and each month you’ll get a special newsletter with monthly Sake flight information, interesting facts about sushi, upcoming events and specials as well as periodically be entered to win $25, $50 or $100 gift cards to Waraji!
Featured Sake – $18/flight
Mu Junmai Daiginjo, Hyogo, SMV +1
Aroma of Asian pear, whipped cream, and blanched nuts fruity medium body of green pear flavor.
Kikusui Chrysanthemum Mist, SMV +5
Refreshing sake with Mandarin orange like overtones, an extremely clean finish.
Hideyoshi Namacho Honjozo, Akita, SMV +5
Distinguished freshness and clarity. Pairs well w/ crisp salad and tempura.
Yaegaki Nigori, Hyogo, SMV -12
Medium body. Slightly sweet smooth and vevelty on the palate.
Lawson’s Dry Hills Pinot Gris, Marlborough, New Zealand
Silky smooth with full of fruity flavors. excellent mid palate weight and fruit intensity, leading to a lingering refreshing finish.
Alto Limay Pinot Noir, Patagonia, Argentina
The silky textured and bright acidity carry notes of coffee grounds, toffee and cinnamon.