Every time you come into Waraji for dinner and spend $20, you will get a free soup and salad to go along with your meal. Spend $15 with us at lunch and receive your choice of a soup or salad.
Can you not get enough Waraji? Do you order off menu when you come in to dine? Have you been eating at Waraji for years? Or are you just wanting to get in on the behind the scenes with Chef Masa and the rest of the Waraji? Then you are a Waraji Lover and we want to reward you. Sign up for the Waraji Lovers newsletter below and each month you’ll get a special newsletter with monthly Sake flight information, interesting facts about sushi, upcoming events and specials as well as periodically be entered to win $25, $50 or $100 gift cards to Waraji!
Featured Sake ($18/flight)
Hananomai Katana Junmai Ginjo, Shizuoka SMV+5
Smooth and dry. Slight smokey almond flavors.
Mizubasho-Ginjo, Gunma SMV+4
Medium body fruit aromas with flavors of apple, pear and honey.
Hideyoshi Namacho Honjozo, Akita SMV+5
Distinguished freshness and clarity. Pairs well with crisp salad and tempura.
Kikusui Black Funagchi, Niigata SMV+4
Single distilled shochu made from Kikusui sake lees. Full bodied and rich flavor with distinctive noble aroma.
Lucky Star Chardonnay, California
Ripe pineapple, golden apple and Anjou pear flavors are balanced by citrus notes and a smooth, creamy finish.
Lucky Star Pinot Noir, California
Fragrant cranberry and red raspberry aromas carry through to the palate, framed on the palate by notes of cedar, spice and vanilla, with a crisp yet silky finish.